Word of Mouth Research Symposium @ WOMMA Summit

Posted by Brian Glover at 10:20 pm on Monday, Dec. 11, 2006
WOMMA Research Symposium logo2

I attended the annual WOMMA Research Symposium
today in Washington D.C. and had the opportunity to listen to and talk with some of the leading thinkers on word of mouth marketing. What became clear over the course of the day is that there’s a lot of good research on how word of mouth (WOM) works and how to measure individual campaigns, but the industry is looking for more guidance on how to sell WOM to senior management to secure budget, how much budget to put toward WOM in an integrated campaign and how to compare WOM metrics and results to other marketing metrics.

Research from Ed Keller of the The Keller Fay Group reminded us that the majority of WOM is still happening offline (90% if I recall correctly). Still, there’s strong and growing demand to measure what’s happening online. This is partly due to how fast the channel is growing and partly because technology makes the job much easier than it’s been in the past. Forrester’s Peter Kim led a panel to discuss the reasons why. It included six of the seven vendors from his Brand Monitoring report - Maxine Friedman (Brandimensions), Max Kalehoff (BuzzMetrics), Howard Kaushansky (Umbria), Jim Nail (Cymfony), David Rabjohns (MotiveQuest) and myself.

While not everyone agreed on the importance of measuring traditional media to understand how word of mouth is generated (a position Biz360 supports), we all agreed that technology is an important enabler for making sense of social media - the millions of thoughts, ideas and creations posted to the Internet everyday. Human analysis remains an important component, however, for understanding the finer nuances of language (Biz360 uses machine-learning techniques that rely on regular human analysis and input to take technology as far as it will go). The session ended with vendor recommendations on what questions companies should ask themselves before investing in a brand monitoring solution. A few of the top questions were:

  • What are my program goals?
  • What resources do I have internally to support a monitoring/measurement program?
  • What level of service (involvement) do I expect from the vendor?
  • How confident am I in the vendor’s ability to deliver insight, not just data?
  • How frequently do I need information and to what depth?

There were several great presentations over the course of the day. Jim Nail presented research on the word of mouth of cereal brands, which he confessed was not an exciting topic and didn’t generate a lot of content. What I found interesting though were the motivational categories he used to break out the WOM - health & wellness (Wheaties), parental (Cheerios), nostalgic (Count Chocula), etc. Biz360 conducted similar research on yogurt brands and also found a relatively low level of social media content (yogurt isn’t nearly as exciting as Paris Hilton or Nintendo Wii, so we weren’t surprised). What we did find was that the health-based messages appearing in social media were coming from the health & wellness publications. This is a good example of how traditional media can drive word of mouth. Companies looking for word-of-mouth influencers only among consumers are stopping short of their ultimate goal.

For the full list of today’s presentations, check out WOMMA’s Web site. I believe you can also order audio recordings of the presentations after the event.

AdWeek Explains Consumer Control Over Brands

Posted by Brian Glover at 10:03 pm on Monday, Dec. 11, 2006
AdWeek logo

AdWeek published an article today by Wendy Melillo and Joan Voight called World on a String that outlines the good, the bad and the ugly when it comes to consumers’ increasing power over the fate of brands. They explain that whether unprompted, such as the Mentos-Diet Coke video that gained fame on Revver and You Tube, or prompted, as in Chevrolet’s consumer ads gone awry, there’s little a marketer can or should do to push the direction of the customer’s brand experience.

In the end, more attentive listening to customers throughout a product’s lifecycle is the best way to avert unwanted negative word of mouth.

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